3-Ingredient Banana Coconut Ice Cream


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3 bananas, sliced and frozen
1 Tbsp BBF Virgin Organic Coconut Oil
2 Tbsp BBF Organic Agave
1 tsp BBF Organic Bourbon Madagascar Vanilla
1/3 Cup shredded coconut


Slice bananas and freeze in a single layer.

Place all ingredients in powerful food processor or blender and blend until smooth and creamy.

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