|1 Cup BBF Organic Agave||
|--Orange Cranberry Sauce--|
|Exchange 1/2 Cup orange juice for 1/2 Cup water in the classic recipe and add 2 tsp of orange zest|
|--Lemon Cranberry Sauce--|
|Exchange 1/4 Cup lemon juice for 1/4 Cup water in the classic recipe and add 2 tsp of lemon zest|
|--Pomegranate Cranberry Sauce--|
|Add 1/4 Cup of pomegranate seeds to the classic recipe|
Bring cranberries, water and Agave to a boil, reduce temperature to simmer for 5 to 6 minutes until cranberries pop and sauce thickens.
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