Cream Cheese Frosting

Gluten-Free Vegetarian
Calories: 125Carbs: 10Proteins: 1Fats: 10Serves: 20

Use this delicious recipe for frosting on a carrot cake, chocolate cake, brownies, zucchini bread and banana bread.


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8 oz cream cheese (room temperature)
1/2 Cup BBF* Naturally Refined Organic Coconut Oil

53 in stock

1 Tbsp lemon juice
2/3 Cup BBF* Organic Agave

111 in stock


1. With an electric mixer, whip all ingredients together until smooth.

2. Refrigerate until ready to use.

BBF* = BetterBody Foods

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