Greek Inspired Quinoa Salad

Prep time: 20 MinsCook time: 30 Mins

This greek inspired quinoa salad is fresh, zingy, & full of incredible ingredients!

Ingredients

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2 cups BBF Organic Quinoa
1 large cucumber, quartered lengthwise & chopped
1 container of grape tomatoes, sliced in half
1/2 red onion, chopped
1 bundle parsley, chopped
1/2 container of baby greens
3/4 cup feta crumbles
2 lemons, juiced
3 garlic cloves, minced
1/2 cup BBF Naturally Refined Avocado Oil
1 tsp dijon mustard
salt & pepper to taste

Directions

1. Cook Quinoa according to package instructions. Cool.
2. While Quinoa is cooling, chop all of your vegetables and place in a large bowl.
3. Mix cooled Quinoa in with the vegetables.
4. For the dressing combine all ingredients in a bowl, whisk to combine.
5. Pour dressing over Quinoa and vegetables. Sprinkle the feta on top. Toss salad to incorporate dressing.
6. Enjoy!

CALORIES 280, PROTEIN 7G , FAT 16G, CARBS 27G , SERVES 10

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