Peanut Butter Crunch Smoothie Bowl

Vegan Vegetarian Dairy Free
Calories: 540Carbs: 67Proteins: 22Fats: 23Serves: 1

Every time I hear, Peanut Butter Crunch my mouth waters, taste buds tingle and visions of pure delicious nirvana consume my thoughts.Thanks to Kait Miller for making that vision a reality with this life changing recipe. The great thing is the powdered peanut butter mixes so easy that some might say it’s magic! Take a look at Kait’s blog, kaitgmiller.com, where she shares many more life changing recipes.

Ingredients

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1 c unsweetened almond or cashew milk
1 banana, frozen
1/2 avocado, frozen
2-3 tsp BBF Agave

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2 Tbsp BBF PBfit
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1 scoop BBF LIVfit Plant Protein

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2 tsp BBF Chia Seeds (Optional)
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Directions

  1. Add all of your ingredients to a blender or bullet and blend until smooth.
  2. Add more frozen banana or ice cubes if needed or desired.
  3. Top with all the goods.

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