Slow Cooker Apple Pie Protein Oatmeal

Prep time: 5 MinsCook time: 4 Hrs

This slow cooker apple protein-packed oatmeal recipe was inspired by my mother's classic old fashioned overnight slow cooker oatmeal. You see mom would load up a slow cooker before bed and bam in the morning delicious hot oats was ready after a simple scoop. The only problem she loaded hers with brown sugar, I'm talking LOADED. So we paired her recipe down on the sugar and upped the protein with a protein powder. Feel free to use any flavor of protein or none at all. Cook this overnight and wake up to a bowl full of warm delish!

Ingredients

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1 Cup steel cut oats
4 Cups unsweetened almond milk
2 apples, chopped
1 tsp BBF organic virgin coconut oil
Clear
1 tsp cinnamon
1/4 tsp nutmeg
2 Tbsp BBF organic agave
Splash lemon juice
4 Scoops vanilla protein powder (optional)

Directions

1. Add all ingredients to your slow cooker. Stir.
2. Cook on low for 8 hours or high for 4 hours.**
3. Give it a good stir.
4. Store leftovers in fridge for up to 1 week. To reheat add a splash of almond milk and protein powder and heat up in microwave.
**We make ours overnight so it is ready in the morning.

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