OatflourPancakes

Oat flour Pancakes
20 min
123,
Calories
2g,
Fat
4g,
Protein
22g
Carbs
SERVINGS
6

Ingredients

  • 1 cup BBF Oat Flour Blend
  • 1/4 cup Coconut Palm Sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 egg
  • 1 cup water or oatmilk

Directions

  1. 1.Combine dry ingredients in a mixing bowl.
  2. 2.Whisk together eggs and oatsome.
  3. 3.Pour egg, oatmilk mixture into dry ingredients.
  4. 4.Whisk until smooth and there are no lumps.
  5. 5.Pour onto a flat griddle that has been heated to 350 degrees.
  6. 6.When Pancakes begin to bubble flip and cook the second side.
  7. 7.When finished, top with your favorite topping.
  8. 8.Enjoy Oat Flour Pancakes!

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