Raspberry Frosty

Raspberry Frosty
5 min
271,
Calories
23g,
Fat
2g,
Protein
16g
Carbs
SERVINGS
1

Ingredients

  • 1 cup frozen raspberries (or fruit of choice)
  • 1/2 cup cold heavy whipping cream
  • 1-2 tsp Monk Fruit Blend
  • topping - optional
  • fresh raspberries
  • 1 tsp chopped roasted pistachios (optional)

Directions

  1. 1.Add the frozen fruit, cold whipping cream, and monk fruit to a small blender; process until the mixture is nice and smooth. You may have to scrape the sides with a spoon in-between mixing. Poor into a small bowl and top with fresh raspberries and roasted pistachios.
  2. 2.Enjoy your Raspberry Frosty!

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