Ingredients
- 1/2 cup nut/seed butter
- 1/4 cup coconut sugar
- 1/4 cup milk of choice
- 1/2 tsp vanilla extract
- 1/8 tsp salt
- 1/2 cup oat flour blend
- 1/2 tsp baking powder
- 1/4 cup dark chocolate chips
- Optional: chocolate or vanilla ice cream and caramel sauce for topping
Directions
- 1.Preheat the oven to 350ºF
- 2.In a mixing bowl, whisk together the nut butter, coconut sugar, milk, vanilla extract, and salt until smooth.
- 3.Add the oat flour and baking powder. Stir until fully combined.
- 4.Fold in the chocolate chips.
- 5.Divide the dough evenly between 4 greased jars or ramekins.
- 6.Bake for 20–25 minutes, or until golden around the edges and set in the center.
- 7.Let cool slightly, then top with your favorite ice cream.
- 8.Enjoy your Chocolate Chip Oat Cookie Jars!
