SuperfoodBlueberryIceCream
2 hr 20 min
- 201,
- Calories
- 10g,
- Fat
- 10g,
- Protein
- 27g
- Carbs
SERVINGS
12
Ingredients
- 1 cup sugar
- 1 cup whole milk
- 2 cups heavy cream
- 3 Tbsp superfoods blend
- 1 tsp pure vanilla extract
- 1/4 cup blueberry jam
Directions
- 1.In a bowl, whisk together the milk and sugar until the sugar is fully dissolved.
- 2.Stir in the superfood blend until well combined.
- 3.Add the heavy cream and vanilla extract, and whisk until fully incorporated.
- 4.Turn on your ice cream maker and pour in the milk/cream mixture. Churn according to your machine’s instructions (usually about 25–30 minutes).
- 5.Once the ice cream reaches a soft-serve consistency, gently swirl in the blueberry jam.
- 6.Transfer the ice cream to a freezer-safe container and freeze for 2–4 hours, or until firm.
- 7.Scoop, serve, and enjoy!
- 8.Enjoy your Superfood Blueberry Ice Cream!
